Ms. Berry
A freelance writer with a two great life-long loves-- food and the written word. The passions are married in my writing, featuring my own thoughts, adventures, recipes and somewhat interesting and useful information. In my work I hope to exude the happiness that life, literature, and delicious foods have given me.
When one shares a meal with another, one shares a piece of themselves with the world. Over a meal individuals are able to express themselves, sharing one of the most basic, intimate and important aspects of human life. For me, this ritual is sacred.
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When one shares a meal with another, one shares a piece of themselves with the world. Over a meal individuals are able to express themselves, sharing one of the most basic, intimate and important aspects of human life. For me, this ritual is sacred.
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Gettysburg College-- BA in English Literature, Cum LaudeInterests
Cooking, blogging, writing, reading, crocheting, dining out in interesting venues, sustainable agriculture, local farming, Italian everything, wine & food culture, 19th c. literature, photography, and anything Audrey Hepburn.Motto
Life is short, eat it up.Favorites
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Hammond Dairy Farm-- the Rockefeller Center Farmer's MarketSupport our local farmers!
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Voila! Tartinis in Midtown Manhattan, NYC New YorkNext time you're in NYC, go to Midtown and try Le Pain Quotidien for lunch, specifically the Ricotta Tartine.