Christine Campbell
The author is a freelance writer, consultant, and mom living on Long Island. She is a graduate of the CIA, was a chef and restaurant manager for 6 years, and is always looking for reasons to travel anywhere to eat and take photos.
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- Contributor since
- 10/7/2008
Education/Experience
Culinary Institute of America (AOS/Fellowship, Culinary Arts), SUNY Empire State (MA, Food and Culture)Interests
food, cooking, travel, parenting, healthy living, Long Island life, organic farming, recipes, hospitalityMotto
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Displaying Results 1 - 21 (of 21) for All Content
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Vietnamese Veggie EggrollsThese 2-bite-sized, flavor-packed veggie bundles are the pinnacle of finger foods. Feed them to yourself, and you make a good day better. Feed them to someone else, and the fun has only begun!
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GDiapers - One Company's Way to Help the EnvironmentA flushable diaper? Absolutely! -
Giving Birth in a Hospital: Guide for Soon-to-Be Moms and DadsKeep this list in mind when packing your bags for that impending trip to the hospital. -
Sources for Cheap Christmas Wrapping Paper on Long Island, New YorkThree options for cutting back on the (financial) stress the holidays bring.
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Some Tips for a Happy Vegetarian ThanksgivingAre you having a vegetarian dining with your family this Thanksgiving? Relax - It's not as complicated as you think. -
Quick and Easy Potato LatkesMakes about 20 small latkes -
Creamed Fresh SpinachServes 8 people; recipe can be multiplied easily.
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Pumpkin Seed PestoA funky variant of traditional (and sometimes pricey) Italian basil and pine nut pesto, this slightly less expensive arugula and pumpkinseed adaptation lends a bright flavor to pastas as a sauce or proteins as a marinade/wet rub.
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Find Your Wedding DJ on Long Island, New YorkA Little Help Finding the DJ That's Right for You -
Roasted Seitan with Miso-Mushroom GravyServes 4 with some leftovers, and can easily be multiplied to serve more! -
Delirious Mashed PotatoesServes 10 people with leftovers
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Duxelles StuffingWill serve 16 people, or 8 with enough leftovers for everyone (try adding an egg per 2 cups and frying for breakfast!)
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Nonnina Italian Bistro - Truly Worth VisitingNonnina Italian Bistro, 999 Montauk Highway in West Islip: prices range from reasonable to slightly expensive (Dinner for 2, including wine and dessert, should run you about $130)- for reservations call 631-321-8717.
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Pregnant Women - Unite Against Annoying People!A manifesto stating the rights that should be ours when approached by people in public and forced to listen to horror stories or be tummy-rubbed by strangers...
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Post Partum Support Options on Long IslandThere are so many options available for help with this very real disorder. Find what you need to get back to the life that you and your family deserve!
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Take the Little-Guy PlungeA few words of advice and information about why you should go with a smaller, possibly unknown firm when outsourcing.
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Some Fun Ideas for Your Office Holiday PrtyPlanning office parties may sound daunting, but with a little effort and some good people to participate, everyone will enjoy the fruits of your labor. -
Equipping Your Kitchen for a Raw-Food DietProduct suggestions from someone who's been there before!
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The Business Casual Pregnant Mom To-BeSome tips and suggestions for today's hard-working pregnant women.
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Gateau du Pommes et Noix RecipeWandering through a city like Sarlat would be bliss to anyone - but for a chef spending 2 months working in a world that still revolves around growing seasons, finding a market like this is like finding the leprechaun and his big pot of gold. -
The Pregnant Raw Food Diet: A Truly Raw PregnancySome tips and suggestions for continuing a raw food diet during your pregnancy, including snack ideas and craving solutions!