Ricardo Trujillo
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Mexican Cheetos: A Tasty Treat from South of the BorderCheetos are a mainstay of the American snack universe, however few of us would consider them an exciting snack. Fortunately, Frito-Lay's Mexican cousin brings us a jazzed up version of the classic snack. -
Mole Poblano from Mexico: a Clash of Culinary WorldsModern Mexican Cuisine resulted from the fusion of indigenous culinary traditions with European ingredients and techniques introduced by Spanish conquistadors. Few dishes, however, reflect this melange as vividly as Mole Poblano.