Jessica V

Jessica currently works as a freelance writer in the Denver area. She has educational and professional experience in food production, preparation, and presentation, nutrition, travel, internship management, and writing.
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3/20/2007

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Bachelors in Restaurant/Resort Management; Associates in Culinary Arts; Masters in Business Administration with HR concentration

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Displaying Results 1 - 15 (of 15) for All Content
  • Are You Dealing with a Toxic Boss?
    We have all laughed at the Toxic Boss antics from shows like The Office, but when it happens to you, it's not a laughing matter. Learn what you can do to make a change.
  • Vesta Dipping Grill in Denver: A True Dining Experience for DNC Visitors
    Vesta Dipping Grill earns rave reviews from its diners; even after 10 years the love just keeps on coming.
  • The Story of Shannon Malloy: Internal Decapitation Survivor Faces Daily Struggles
    On January 25th Shannon Malloy was in a accident that nearly ended her life. She sustained injuries so severe that doctor's term it "Internal Decapitation". 90% of such cases die at the scene, but Shannon fought to survive. After over 3 months her fight continues.
  • Career Corner for Recent College Graduates: The Importance of Internships
    While some students may not see the value in interning during their college years, completing even one internship will put them head and shoulders above the competition when they step into the workplace.
  • Is Culinary School Worth the Price of Admission?
    Culinary school has become a popular education for many in the past decade. The glitz of the Food Network, celebrity chefs, and reality shows have glamourized the industry. The question is; however, if culinary school is truly worth the cost of admission.
  • Living to Learn - Colorado Free University
    Colorado Free University offers Denverites an opportunity to learn and explore new things; from writing to languages, cooking to crafts. Colorado Free University is Denver's best kept secret.
  • The Cuisinart Grind and Brew Coffeemaker: A Caffeine Lover's Best Friend
    The Cuisinart Grind and Brew coffeemaker is a neatly compact system that will do everything from grind the beans to brew the coffee; even turning itself off when you are done.
  • Nabisco 100 Calorie Packs: Perfectly Portioned Snacks
    Nabisco has created and expanded a line of 100 Calorie Pack snacks. These snacks offer consumers the indulgence of their original favorites without the guilt. Treats include all time favorites like Chips Ahoy cookies, Cheez-Nip crackers and Lorna Doone Shortbreads.
  • PB2: Peanut Butter for a New Millennium
    PB2 Peanut Butter is an innovative product created by Bell Plantations. This powdered peanut butter can be used traditionally or in innovative and exciting new ways to create tasty treats. Its low in fat, high in fiber, and trans fat free; perfect for any time of the day.
  • Crystal Light on the Go: Fun, Portable and Tasty
    Crystal Light's line of On The Go packets offer a convenient and portable treat. When added to 16 ounces of water, these packets take the act of drinking water to a whole other level. Crystal Light now offers many different flavors and varieties to choose from.
  • The HP Photosmart C6180 All in One a Smart Choice
    The HP C6180 All-In-One makes a great companion for any home office. It's print, fax, scan, and copy functions allow users the convenience of a Kinkos in their own homes.
  • Denver Campus Visiting Chef Series: Chef Stanton Ho Hits the Stage
    Pastry Chef Stanton Ho wowed students of Johnson & Wales University's Denver Campus with a demonstration of his skills and expertise in his field. Ho was honored as a Distinguished Visiting Chef by the Community Leadership Institute.
  • Tasty Easter Dishes for Vegetarians
    With a meat-loving family it can be tough to find vegetarian dishes to enjoy, especially during the holidays. Here are some great options for a meat-free Easter celebration.
  • Is Work a Pain in the Neck?
    Desk jobs are increasing exponentially as is the use of computers in our daily life. These activities can create daily pain and tension. Here are some things to consider when evaluating the ergonomics of your office space and exercises to practice throughout the day.
  • The Facts About the 100 Calorie Food and Snack Trend
    100 Calorie packs have grown exponentially over the last year. Retailers are answering the demands of consumers with smaller portions of their favorite treats, but can this be a pitfall in the search for a healthier diet?

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