Mark Storer
Mark Storer is a freelance writer, certified sommelier and educator in Southern California. He's written for dozens of publications including Wines and Vines, The Los Angeles Times, Christianity Today and many others.
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- Contributor since
- 5/20/2007
Education/Experience
Master of Arts degree in Education, curriculum and instruction. Certified SommelierAffiliations
Certified Sommelier, Court of Master SommeliersFavorites
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Displaying Results 1 - 4 (of 4) for All Content
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Coverfield is About Something MoreIt's film 2.0 for J.J. Abrams and Matt Reeves who understand the Alfred Hitchcock and Edgar Allen Poe school of fear: Imagination is king.
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Beowulf ReviewIn bringing the epic English language poem to the screen, Robert Zemeckis has changed Beowulf from an admirable hero into a pitiable anti-hero.
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3:10 To Yuma Proves What Westerns Can BeRussell Crowe's subtle portrayal of villainous Ben Wade is a masterpiece.
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The Forum Vinum in Oakland, California Seeks to Put the French Wine Industry Back into the American MarketThe French have lost ground in the American wine market. Forum Vinum, held for the first time this year in Oakland, CA, is evidence that they have not given up. And they're working hard to sell their product to American wine consumers.