Charles Oppman

I am a professioinal chef, restaurateur, restaurant reviewer and food journalist. I am a graduate of of a New Orleans' culinary school.
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5/27/2010

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Masters Pulbic Health

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Never eat mnore than you can lift!

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  • A Rite of Spring
    We all love to prepare healthful, easy and inexpensive meals. Here's one that fits the bill.

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