Eclectic Kitchen
A total foodie...I'm a self taught gourmet cook that dabbles in organic herb, vegetable & fruit gardening however I'm in the process of earning my Culinary Arts degree. Entertaining family & friends with great food made with fresh ingredients and unexpected flavors is my passion. I have an incredible collection of exotic spices, herbs, vinegars & oils that I enjoy experimenting in the kitchen with. My food philosophy is "Variety, flavors & herbs are the spices of life.â„¢" My blog is the "Eclectic Kitchenâ„¢
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- 12/27/2010
